Appetizer Welsh Rarebit appetizer recipe by admin May 26, 2018, 10:38 am 6 Comments See more Previous article Beef Chili – Beef Chili Dry Recipe – SooperChef Next article Japanese Sea Urchin Spaghetti – Uni Spaghetti Recipe 6 Comments Leave a Reply i hate to question a pro, but that looked like whole grain mustard not dijon. and im not sure about breadcrumbs. but brilliant anyway. Reply havn't made any since i was a kid Reply i was thinking maybe topping it with a nice roasted oyster not sure how the flavor profile would be sounds delicious though Reply At the beginning i was sceptical, but at the end of your video i was like " ohohohohoho, must taste it NOW". Thank you Bruno, i will try this soon. Congratulations from France ! Thank you for sharing Reply For this I would go out of my way. Nice recipe. Truly an upscale version. Colby is a nice Cheddar. The product will change with the quality of cheese, and I recommend the best cheese your pocket book can pay for. Reply I've never tried welsh rarebit but I think I will for Christmas…looks yummy! thanks for the posting. Reply Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.