Steamed Rice Recipe – Japanese Cooking 101


Leave a Reply
  1. I know how to make rice, but the hispanic way. I love the texture of the rice when asians make it and I love eating it and y'all don't put salt in it! With this video, I don't have to buy a rice cooker. Thanks!!

  2. Calrose Medium grain.
    Wash & rinse x2, soak in water 30 min
    Cook 1 cup washed rice: 1 1/2 cup h2o
    No lid until boiling w/heat on high, stir, cover when water begins to boil, reduce to low heat cook 15 min, then remove from heat and let stand 10 min. Fluff with spatula

Leave a Reply

Your email address will not be published. Required fields are marked *