Spicy Noodles – Chinese Chongqing Noodles l 重慶小麵

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  1. When you say peppercorn, does it mean black pepper or Schezwan pepper? I am sure Chinese cuisine will not use black pepper but schezwan pepper to enhance the strong flavour in soups.

  2. 重要的话说八遍: 面、面、面………
    同样的配料,谁的面好吃?
    这才是关键!
    你听妈的花了8百块、8个小时,搞配料,最后下一碗烂干挂面给人吃,只能证明你做的配料高档,与“ 面 ” 没一毛钱关系!

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