Seared Sea Bass with Tomatoes and Spinach | Cooking Italian with Joe

39 Comments

Leave a Reply
  1. This recipe looks deelish! No one told Italian Joe to pop the Only Navy tag off? I'm assuming there was no woman present during the filming process. Maybe everyone was focused on this yummy recipe. 🙂

  2. OMG!!! I've had a nice filet of Chilean Sea Bass in the freezer for weeks as I searched for the best recipe to use on it. After spending $29.99 a lbs. on it, I wasn't going to even think about cooking until I found the perfect recipe. This is exactly what I was looking for and guess what's for dinner tonight?!?! Oh, and pairing it with a nice Prosecco?!?! OMG!!! Can't wait for dinner tonight! THANKS JOE!!! 2 THUMBS WAY UP!!!!

  3. Joe, you saved the day! A bit of a story on how I stumbled upon your recipe… Our local Costco now sells bags of vacuum sealed frozen sea bass (5 individual fillets) and I quickly snagged a bag. So my young daughter had an ice cream craving, grabbed the sea bass bag and forgot to put it back in the freezer. Along comes dad (yours truly) the next morning and sees his treasured sea bass on the counter at room temperature, so I quickly throw it in the fridge and immediately look for recipes and after preparing and indulging, here I am now a new subscriber raving about it! Just an amazing, flavorful, yet simple recipe. After adding the lemon/butter to the fish, the aroma had the kids rushing to the kitchen wondering what dad was up to. A great meal and great conversation followed, and yes I thanked my daughter for leaving the sea bass out!

  4. I made this for my boyfriend's birthday. He said it was better than any restaurant seabass he's had. Thanks so much for this recipe. I had never cooked with seabass before. Definitely going to with extra garlic and perhaps a side of crispy potatos!

  5. nobody:

    me teaching my friends how to prepare a daily meal of sea bass from one of the many basses we catch on the daily in animal crossing new horizons:

  6. you know what i don't like people they don't like garlic . i'll tel them to get out of my house!!! what kind of chef is this one?? no i don't like you with your big mouth. even though you are good cook , but naaaah.

Leave a Reply

Your email address will not be published. Required fields are marked *