Pork Pulled Pork Recipe – Smoked Boston Butt by admin May 24, 2018, 10:30 am 36 Comments andbarbecueBbqbbqpitmasterxgrilllowpitmasterxSlowsmoke See more Previous article How to Make Eggplant Parmesan | Vegetarian Recipes | Allrecipes.com Next article Poached Egg Recipe – Dim Poach – Easy And Healthy Breakfast Recipe In Bengali – Egg Poach 36 Comments Leave a Reply wrap it in foil, not plastic wrap for god's sake Reply Looks stringy Reply You sure that’s a Boston butt? Reply Looks great Roel. One question. I always get it to 89 celsius. Isn't 97 a little to high? It looks great and juicy, so it must be ok. Reply I know this was published on Jan 20., but I am on the next flight to you!!! I have a Norwegian friend and Swedish friend I will bring! Actually you can meet them after you feed me! LOL Reply Who’s that person in the back Reply How large was that pork butt? Also that cheese sauce looks insane!!!!! Reply Is it just me or towards the end there is a ghost woman to the right watching him? Reply Did you mean cling film instead of foil? or did you change your mind on what to use. Reply Love that sauce, I add apple jelly and honey for more sweetness. Reply looks awesome the burgeri like pulledporknext time tested with cheese Reply uff! Reply Incredible Reply Fantastisch! Reply I thought it would be dry like leather. Reply Ik bedoelde de bbq handschoenen waarmee je de hete reflectie steen verplaatst 😁 Reply It's amazing like always, just the bun is ridiculous….😎 but the butt is really great 👍 Reply That looked good.. but seriously you should try my recipe. I have a video on it too. I am in the food business and I absolutely amazed myself with it! Reply What type of gloves do you use Reply Thanks Roel – tried the Pork Butt your way (no wrapping) tonight. Family loved it and the bark makes a difference. Also tried the ketchup based sauce and a recipe for a slightly more complex mustard sauce. Family liked both. Success on a plate! Reply Welke handschoenen gebruik je? Reply Love your video and your Kamadoes. But why not make your own bun instead? It could be 10 times more delicious Reply We wait and celebrate life! The essence of BBQ – Great looking Pork and sandwich. Drown me in that beer cheese sauce! Reply Cheese sauce through me off. It was perfect without anything Reply beautiful man , looks awesome 🙂 Reply Finally. You've left me speechless. Me. Speechless. Reply The biggest takeaway from this video is the wrap he had around the top during that cook. The new cap design is so bad that it makes a huge mess on long slow cooks. Kamado Joe denies its a big issue, but b anyone that owns one would disagree. Pork looks awesome btw Reply Perfection Roel. I love the beer cheese. Reply I could do without the cheese sauce but the pork butt looks lovely! Reply T H I C C Reply Thanks for the right Fahrenheit Celsius temperatures! Last time I complained but nice to see that you did it! Looks delicious =) Reply This is awesome! Nice Pulled Pork Recipe with this cheesy sauce instead of neverending Coleslaw… 😀 🙂 Reply Enjoying the wind? Reply where was the sholder blad bone, it was a boston butt right, ik ben nederland sen jij zoizo ook waar is het schouderblad het is toch het bovenstuk van de schouder Reply The sauce will make ist absolutely great 😍We like it so much 👍 Reply Cheese sauce on pulled pork!? I gotta try that on the next one I cook. Thanks Reply Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.