Pan-Fried Roast Beef Recipe – Japanese Cooking 101

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  1. Wonderful video recording! Right here at Y&S FOOD! we love to uncover this amazing content. We create Travel & Food videos too, all around the world, and therefore we are constantly searching inspirations and techniques. Thank You.

  2. The definition of "roast" is: cook (food, especially meat) by prolonged exposure to heat in an oven or over a fire. Cooking by any other method is NOT roasting. Therefore this has to be called sauteed steak.

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