Mongolian Beef – Chinese Restaurant Cooking Secrets – PoorMansGourmet


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  1. I love your recipes!!! so much better than anybody else who cooks you make things so simple. So happy to have found you on here I try all your recipes will be cooking this one to take to work for lunch. thanks a whole bunch did I say that I love these recipes Yessssssss. Keep em coming me watching all the time. thank so much for posting!!!

  2. Next Time I ground up Chuck into hamburger for the month I am going to have to set aside enough to make this several times! Thanks Poor Man Gourmet for sharing!

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