How To Make Smothered Pork Chops – Recipe – Easy! Diane Kometa-Dishin’ With Di #113


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  1. I just made these tonight for my husband and our picky-ish 18yr old and there was nothign left! We served it with mashed potatoes and can tell you that this is going in heavy rotation! Thank you so much, this is crazy good!

  2. Thanks Di….looks divine!!! How long did it take from start to finish to make these…would like to know so I can schedule my time properly…

    thanks again!!

  3. I'm doing this recipe now except using different seasoning. I think I messed up by not realizing I didn't use a non stick skillet. Pretty sure I might have burnt the onions too. Probly added too much flour and oil too. Gravy has a flour taste. Added a whole container of beef broth also. We will see shortly. Got a girlfriend that doesn't know how to cook because she cares nothing about it. I'm so damn disgusted but your dish looks delicious.

  4. this was the. best pork chops ever thanks for the recipe my kids loved it …the only think I didn't,do,was the last step minc garlic my husband isn't really a garlic fan like I am but was still yummy …atttttt

  5. These were seriously amazing! I didn't have buttermilk, but regular milk worked. I just ended up using more flour to thicken it. these were beyond great and everyone loved them 🙂 Thank you!!

  6. I am making these today and I stumbled onto your video, looks yummy good. I make a lot more gravy to simmer them in and of course a big pan of homemade buttermilk biscuits and I knocked out a homemade carrot cake this am,,, gonna be eating good today.

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