How to Make Croissants Recipe – Laura Vitale – Laura in the Kitchen Episode 727


Leave a Reply
  1. Don't get why people are saying she's talking too much? Everything she is saying is of value, her videos might sometimes take longer because she puts TLC and useful advice in. It's the little bits of talking and advice that make these recipes so special. Instead of criticising why not just listen to her, that's the only way your croissants are going to turn out as good as Laura's 🙂

  2. when she pulled the croissant and open it, I felt I drooled a little. Wow that moist and fluffy insides, and that crunch… that croissant is just too perfect! I wish I could have some of your work and I would definitely give you a hard pat on the back for doing a magnificent work!

Leave a Reply

Your email address will not be published. Required fields are marked *