How to make Bulgogi (Korean BBQ Beef)

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  1. This recipe looks delicious!! I want to try it out but I have one question: The measurements are only for one person? I want to cook this for my family, so want to make sure

  2. My only concern is finding the right cut of meat to cook it, with beef i don't like when i can taste the over powering beefy/ irony taste if that makes sense. I bought some bulgogi marinate just in case i couldn't make my own due to finding the right type of ingredients . (very far from any korean market)

    Today i made some with beef i bought few weeks ago however the beef was more strong flavor. I will try the cuts you mention. Thank you for this simple home made recipe!

  3. I just got done making this Bulgogi. I ate so much, I think I hurt myself! Sooooo Good!

    I never thought I'd be capable of making this. I thought it would be a super ancient secret recipe made with exotic ingredients that I can't get. I was surprised at how easy this dish is to make.

    Now I just need to learn how to make kimchi rice!

    Thank you so much! Im so excited!

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