Japanese How to Make Agedashi Tofu | Recipe | The Zen Kitchen | Japanese Cooking by admin May 24, 2018, 10:37 am 4 Comments japanese foodrecipeTofuvegetarian See more Previous article Best Clams Casino Appetizer Recipe Next article Mashed Potatoes – italian recipe 4 Comments Leave a Reply I had no idea agedashi tofu was so simple to make. This looks delicious. Can't wait to make it! Reply you are sooo underrated Reply Reminds me of a cooked version of Hiyayakko Reply Yummy ! Reply Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.