Homemade Eggless Mayonnaise – Vegetarian Recipes by Bhavna

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  1. Bhavna u r doin gr8 job, it takes lots of effort to discover eggless recipes, keep up the good work. Ppls who r trying to see faults either they don't value vegetarian cooking or they eat mayonnaise with eggs.

  2. Dear bhavna I think it's better to say make garlic yogurt with kick of olive oil and second no one make mayo with olive oil because it's to strong for mayo thirdly when you add garlic in mayo then it called as aioli fourthly you cannot make it fat free because for oil cheers 🙂

  3. Dear bhavna ji, going by the comments on your video (in this video it is cream cheese) and other videos by NRI indians you must have noticed that some of the crucial ingredients of recipe  used will be available easily outside India not within India (or known by other names), so it is better either to specify their alternate which people can easily find in India as majority of the viewers as you can see are from India. 

    In this video it is about cream cheese in some other it might be for example ginger and garlic powder (here in India fresh is easily available and cheaper also) or it can be very basic thing like bread crumbs which can be easily bought outside India from any grocery store but try finding it in any grocery shop in India , the grocery store person will give you a look as though you want something from Mars . hope to see firangi + desi videos in future uploads lol thanks

  4. great recipe .. but i would like to say that you make your videos short coz i feel like u explain some unnecessary/logical  things things too in your video which makes it boring .

  5. Hi Bhavna
    I hope by now u must have known
    I m a great admirer and follower of
    Ur cooking.
    What is the difference between cream cheese and cheese.
    Can we use cheese in this recipe

  6. Hi Bhavna
    I hope by now u must have known
    I m a great admirer and follower of
    Ur cooking.
    What is the difference between cream cheese and cheese.
    Can we use cheese in this recipe

  7. Hi bhavana ,how to store the balance cream cheese ,when I store in freezer it looks crumbled ,in fridge means for how long ?,ur cheese looks very fresh .

  8. Hey great.. Thanks for the quick reply Bhavna. I will definitely give it a try and let you know how it was. Thanks again and I like watching your videos. They are very inspiring for us vegetarians. Keep them coming 🙂

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