Japanese Green Beans with Sesame Sauce Recipe – Japanese Cooking 101 by admin June 13, 2018, 10:57 am 8 Comments easygreen beanshealthyhow-toJapanes...japanese foodJC101JCooking101recipe videoRoasted SesameSesame SaucesimpleVegetarian Food (Cuisine) See more Previous article Cheese Corn Balls – Quick Easy Party Appetizer – Evening Kid’s Snacks Recipe Next article Quick and Easy Italian Chicken Wrap Recipe 8 Comments Leave a Reply Wow, who knew something so simple could be so delicious, thanks!! Reply Can I substitute the green beans with spinach instead? Reply oh my God, you make my life more easier! thank you so much for making this channel.I feel great I found your channel.I just marry wt japanese and I hv no idea how to cook Japanese food, but now you make it so much easier. thank you! Reply okay, thank you very much Reply Thanks. The main flavor of this dish is from the sesame seeds, so there isn't really a substitute. It adds great nutty flavor and texture to the dish. Sesame oil will make it something completely different. Reply The recipe looks great, I have a question though, can you substitute the sesame seeds for sesame oil? Reply Suribachi to make mochi!? Never tried it before. Depending on how much you make it and what kind of mochi, you may be able to pull it off. We need to look into it. Let us know if you try it! Reply Hello thank you for the recipe!!! I like these simple side dishes ideas 🙂 Quick question, can I use suribachi to make mochi? Or should i use a different kind of mortar and pestle ? Reply Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.