I made this tonight but a ton of liquid came out of the chicken while baking and the yogurt wasn't brown like yours. I cooked at 425 in a glass baking dish.
i love seeing you eating after you finish the dish you make ; it is makes me love the food more and more and in the same time you are torturing us with the great and nice dishes you make
thank for minute 1:42 – 1:47. I have been working really hard for 24 hours straight you made me laugh so hard so loud I really felt like I just had therapy and I feel great now I'm ready to continue with the second part of my day
i'm SO excited to make this, it looks so easy to make and my family loves anything chicken! and it's quick enough to make after i get home from work. i especially love recipes that marinate the chicken in yogurt because i know i can't dry it out, haha. thank you so much laura!!
I made it the exact same way you did it and when I was eating it it was so juicy but the flavor left the chicken like there was a nice lemon taste but it wasn't really strong but definitely I think you guys should do it I think it was because I flipped the chicken
Did I hear her saying some thing like not married in 6:15 or I had it wrongly
Can this recipe be made on a gas stove ????
Thanks beautiful
She is so fire
Laura you are the best 👍👍👍🙏🙏🙏💕💕💕💕
O
Ok
Pml
Omg p😲 momlo
O
Ok
Pml
Omg p😲 moml
Can you do a Roast Goose recipe ?
Will this recipe still be good making it in the crockpot? Laura thank you so much for being such an inspiration
Does anyone know if this will work in a slow cooker?
Do you think her cameraman gets jealous when she tries the food at the end?
1:44 Laura, you're my spirit animal 🖤
I made this tonight but a ton of liquid came out of the chicken while baking and the yogurt wasn't brown like yours. I cooked at 425 in a glass baking dish.
Hardest working girl in show business! You are so sweet. Thanks for all the good recipes.
your even cute when mad
I'm going to make this next weekend. I can't wait!
i love seeing you eating after you finish the dish you make ; it is makes me love the food more and more and in the same time you are torturing us with the great and nice dishes you make
Perfect! Laura you are the best! Greetings from Greece!
Another super yummy recipe! Thank you! After so much time spent on recipes that just aren't that good, yours all all I cook now days.
Can't wait to make this! Looks super easy.
Pls post the pilaf receipe as well
Laura does your yogurt split? mine did 😕
LIKAAAA SOOOOO
Hahaha 1:43
🙋🏻⭐ Great Recipe! I See You Are Really Earning Your Subscriptions! LOOKS DELICIOUS! THANKS! ⭐🎈 🙋🏻 🦅🦅
Laura, this looks so delicious!! I can't wait to try it. Thanks.
Thanks for this magnificent recipe .you always the best .I made it today it was very delicious
i use strawberry flavoured and it's crazy good
Too much bloody chicken all the time. Chicken is very bland. But Laura is great…she rocks, her passion is amazing!!
thank for minute 1:42 – 1:47. I have been working really hard for 24 hours straight you made me laugh so hard so loud I really felt like I just had therapy and I feel great now I'm ready to continue with the second part of my day
I know right so adorable
made this yesterday!!! Along with her tomato salad & the no knead bread!! Great meal & super easy!
i absolutely loved this recipe! but can someone tell me why so much water comes out whenever i bake it? i did dry the chicken before marinating it
i'm SO excited to make this, it looks so easy to make and my family loves anything chicken! and it's quick enough to make after i get home from work. i especially love recipes that marinate the chicken in yogurt because i know i can't dry it out, haha. thank you so much laura!!
would dried oregano be okay for this receipe?
You can tell it's really good because it's three bites before she starts to elaborate on the dish.
This is an awesome recipe and so so simple!! Thank you Laura!!
Hi laura please post the receipe for the pilaf too 🙂
Laura at 1:45 when Italians get annoyed 😂😂
Hey Laura, can you make a seafood boil ?
Tried to search for this recipe but it comes up as "Not Found" when I type it into the Search section.
Thank you.
you look great
I made it the exact same way you did it and when I was eating it it was so juicy but the flavor left the chicken like there was a nice lemon taste but it wasn't really strong but definitely I think you guys should do it I think it was because I flipped the chicken
I feel like this would be good with some red pepper cous cous
I made this for lunch today, with tomato basil salad and saffron rice! Fantastic! Loved it and love you! Thank you Laura <3
Wow I'll follow this Recipes.
Please kindly subscribe me and I subscribe you back, thanks.
I'm Greek cook and I aprove 101%
I follow you because you are a BELLA FAMILIA.I wish you Laura all the blessings and goods in your life.You are a great MOTHER,WIFE And Chef!!!!!
Not exactly GREEK recipe for roast chicken Laura,but I Love all your family.God Bless you all and please show your princess.LOVE FROM CYPRUS!