Five Minute Chocolate Porridge | Vegan | Deliciously Ella


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  1. I tried this recipe, which gives me an excuse to use my new cacao powder :D, but without any fruit on top, you can add a little more coconut sugar. I used almond milk as i was short of coconut milk (it happens !).

  2. I eat overnight oats every morning (my stomach can't take cooked porridge for some reason), and this is basically what I have in it already! Oats, cocoa, chiaseeds, milk, nut butter, suryp, pinch of salt. Deliscious!!!!

  3. I lllooooovvveeee you Ella❀️❀️❀️you are the most health conscious chefπŸ‘©β€πŸ³ I love πŸ’— all your recipes .Thank you so much for sharing this amazing recipe!!I have oatmeal and wetabix for breakfast everyday,I sometimes get bored of eating the same oatmeal.This is a very healthy and delicious recipeπŸ˜‹And Ella,I know that what I am going to say is not connected to the video and recipe but I cannot resist my self from saying that I love your braceletπŸ’—πŸ’—πŸ˜…πŸ˜…πŸ˜„πŸ˜„it’s just so pretty and such a beautiful colour and I bet that it is Louis Vuitton😁😁love you darling 😘😘😘😘

  4. Lovely recipe but strangely for a chocolate addict, I don't enjoy porridge oat with chocolate….it fills me up extra quickly and I can never digest well after even two spoons of it, so strange!!I am enjoying the process though of preparing it for my hubby 😍
    I have two questions please: what brand is the pan you are using for this recipe? and your nut butter, is it home made? mine nor the one in jar are never "creamy" as yours in your video….why? May I kindly ask some tips please lovely ? xx

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