Dinner Party Recipes : 28 Minute Italian Recipes

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  1. I liked your ideas but i think i must say something. Well in italy we call your meat sauce "ragù" and this is a traditional dish from Naples. In italy we add first onion in the oil, then the meat, then we add a little bit of wine and let reduce. Then we add tomato sauce (not peeled tomato) and let cook for at least an hour. At the end somebody flavour with pepper and fresh basil, but for this recipe we absolutely dont use garlic, oregan or thyme 

  2. Hi Rebecca! I love watching your videos. They always make a big smile on my face 🙂 You are so sweet and beautiful. Keep them coming. More power to your channel 🙂 love and kisses from the Philippines! :)

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