Chinese Vegetable Noodles – Restaurant Style | Recipe by bharatzkitchen


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  1. Hello bharat,
    I am your new subscriber. I tried the recipe of bhature which turned out too good .Thanks a lot for that. I really enjoy the technical part of the recipes which u explain in very interesting manner.

  2. Hello

    Thanks for the recipes!

    I had a request. I keep reading Chicken stock recipes online, which dont taste anything like the one used here for chinese dishes.

    Could you please show how to make a chicken stock for Indian palate to be used for stuff like Chicken clear soup?

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