Chicken Soboro Donburi Recipe – Japanese Cooking 101


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  1. I just had this for lunch and it is delicious!
    But I find that you'd end up with 30% more chicken than eggs in volume. (I used XL eggs) If you want to make it pretty and evenly, you'd probably want to add one more egg.

  2. I'm so happy I came across your channel ! I recently went to Japan and already miss the yummy food over there. Now I can try to cook some myself at home ^-^ I can't wait to see more ! 😀

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