Chicken Francaise Too. Daddy Jack’s chicken video dinner recipe | chicken recipe


Leave a Reply
  1. This is not chicken francaise. On top of the fact that its not supposed to have parmesan cheese, it's also not supposed to have heavy cream. In addition, he doesn't add chicken stock, which is the base of the sauce for chicken francese.

  2. forget the heavy cream and garlic……deglaze with dry vermouth, add butter, FRESH lemon juice, parsley and serve. Jack's a great chef,  I do use many of his recipes and like the guy!

  3. The chicken broke off so easily with such light pressure from the fork.  I am going to make this for the next party  we have.  I love the way he cleans the pan first before making the sauce, otherwise the sauce becomes dark and oily.  Jack is a fantastic chef.

Leave a Reply

Your email address will not be published. Required fields are marked *