Browned Butter Honey Garlic Chicken Drumsticks – Easy Delicious Chicken Recipe

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  1. Hi Claudia,
    Okay, I've got an update. This is THE MOST FABULOUS RECIPE!
    I stated this and more in my last comment. I made it again and this time omitted the garlic for a ham glaze. I had leftover ham from Christmas and as everyone knows Christmas ham for breakfast is a must. It is so delicious on the ham! I cannot thank you enough for this video. You my darling are wonderful!!! Keep those AMAZING recipes/videos coming and I will keep watching. Happy New Year!

  2. I was desperate to find a recipe for the chicken thighs I had in my fridge. I remembered that you a few recipes that I wanted to try. I decided on this one. OMG! I am sure that it is against the law for anything to be so good. I air fried thighs and followed the recipe. I did cut down a little bit on the honey. I can't wait to dazzle my family and friends with this. Or….maybe I'll just keep it to myself. Yep, more for me!
    THANKS for the brilliant recipe!

  3. Looks amazing but I can't cook it from memory and I don't see a way to print out the instructions so I can take them to the kitchen. Is there any instructions that can be printed?

  4. Dang, wish I saw this recipe sooner. I was just at the store and could have picked up honey and dijon mustard.
    O well. I'm eager to make this soon. Looks delicious!

  5. I buy chicken in bulk and I don’t think all the drumsticks will fit in a cast iron skillet. Can I put them on baking sheets and then pour the sauce on them or is it better in the skillet? Thank you!

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