Bone Marrow Recipe | New Years Appetizer – BIG MEAT SUNDAY


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  1. I'm literally salivating. Last time I had some bone marrow was about 15 years ago, however, mum used to cook it in a soup (soup made of meat and bones), then we would dig it out from the bone and put pinch of salt on it. It was the cherry on the cake for us.

  2. This smoked grilled bone marrow sounds very delicious, and is probably very taste, but it is artery clogging animal fat. I am not a vegetarian. I suppose it is not too bad if you enjoy this taste delight once a while and not very often. Heart care

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