Black Pepper Teriyaki Chicken Wings | Recipe | Easy Japanese Cooking


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  1. THANK YOU Adam. made the Teriyaki sauce today. Delicious and will save money because the commercial version is soooo expensive. Going to use it for dinner. yum,,

  2. I made this for dinner tonight and everyone absolutely loved the chicken wings. There is no need to marinate the wings because the Teriyaki sauce provides all of the flavour. I found the sauce to be somewhat salty, but maybe I reduced it too much. But overall, great recipe! Definitely making it again.

  3. Adam… I just made the sauce and this dish all from your videos. I am a notorious bad cook, but I managed to cheer up the missus (who was in a foul mood), impress my sister and even managed to impress myself.

    Next up… Teriyaki Beef alla Adam!
    Thanks in advance!

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