Soup Beth’s Chicken Noodle Soup Recipe | ENTERTAINING WITH BETH by admin June 26, 2018, 10:55 am 44 Comments back to sch...Beths Chicken Noddle Soup Recipechicken noodle soupChicken Noodle Soup Recipehomemade chicken noodle soupLe Creuset (Brand)soup recipe See more Previous article Easy Chinese Pork Recipe: Red-Braised Pork (紅燒肉) Next article Wednesday: Mouth watering LUNCH and DINNER 2018 – Some Delicious,Quick & Easy Recipes 44 Comments Leave a Reply I didnt have my moms soup recipe on hand so I used this one. It was absolutely amazing it might be better than hers. Sorry, mom. Reply That is winter soul warming soup. Reply I have been a home chef for many years cooking for my loved ones and have given these wonderful pots as gifts. I however have never been given one and would so love to receive one of these Le Creuset pots to add to my kitchen. I so enjoy your videos. Reply no potatoes? I don't like celery. Reply whos has watched all these and made them 😋mmm Reply I'm so happy Reply that looks really yummy. Reply watching this while sick at uni, coz that's the second best thing… Reply No no.. 'I' am the Roles Royce of Dutch ovens! hehe. 😛 sorry.. Reply Can i just use chicken broth?? Reply You have a new subscriber Reply I absolutely love your channel I'm new to your channel and I already can't stop watching it . Reply Ur soup looks so delicious!!! 😀 Reply its also good if you sub the parsley with coriander Reply I just started college and I'm going to college in California and I've never been to the USA before (I was born in Japan where I grew up) but so far I'm enjoying my experience! So I'll defiantly make this when I'm sick or just because 🙂 Reply I'm in love with your videos! Great recipes! ^^ Reply Great recipe. Will try it. I love watching your channel! Reply I've tried this yesterday, is really super delicious! Thanks Beth! Reply Great recipe for this time of the year. We had cold weather last week, but it has since lost a bit of its grip. Either way, it's a great fall/winter soup! Reply Thank you for your recipe. I really enjoy it. Reply Hey does anyone know if I can cook this in a regular pot? Reply I thought you only make desserts Reply I did see a fly Reply Love it Reply haha Beth I've had a terrible flu for a couple of days and yesterday I showed my boyfriend your chicken noodle soup recipe and asked him to do it because I literally cannot get out of bed! It tasted amazing and it was so easy for him to follow that this morning he woke me up with your almond croissants! I think you might have changed my life!! 🙂 🙂 Thank you so much for your channel, they always come out tasty and are easy to follow! Reply 0:45– Did anyone see that fly buzzing around the room? Reply Your channel is really something gorgeous to find,thank you a lot. Reply Simple yet yummy recipe! Ive tried this, and i add a clove of garlic and springkle with crispy fried shallot Reply I can't get enough of your soups!! I've made most of them. They have been successful and delicious!I know you cook a lot of Italian, French, and Irish food, but have you ever tried a Vietnemese soup called Pho? Do you have a recipe for it? I'd love to see your method for that! Reply omg Reply really thank you bath. I'm south Korean and I got into a university a month ago. today I had a bad cold. I really don't know what to do because all my parents are really far from here and unfortunately I don't have a girlfriend. but after watch this video at least I have a good meal for a week which helps me to get better. So even though this video posted very long time ago I'm really appreciate and I hope you keep making a wonderful video. Reply Chicken Noodle Soup is my fav dish at noodle's company, now I understand why it taste so good, there's so much effort in it Reply This chicken soup was great! I added homemade pasta that I had made the day before. My husband and I ate it on a cold east coast day. He said it is one of his favorite things I have made for him! And then wouldn't you know we both got sick a couple of days later. That soup seriously nursed us right back to health! Thanks so much for this recipe! Reply Thanks Beth! Can't wait to make it tomorrow! I like the way you cook the noodles in a separate pot and not in a soup pot. 👍 Reply Just made this. It is SO delicious! Reply Would the noodle get soggy if I freezed this soup? Can I cook the noodles fresh every time and just add it to the reheated soup? Reply MY FAVORITE HOMEMADE SOUP EVER! Reply where's the thyme? Reply Could you please show a recipe with barley thank you Reply Hey Beth!I decided to give this recipe a try the other week when I was starting to feel under the weather, and it turned out great! I'm still new to cooking (college student! lol) but your video is so easy to follow! Thanks for a delicious recipe 🙂 Reply i'm so hungryyy xD!! Reply Yes of course! White button mushrooms, quartered, would be great! 🙂 Enjoy! Reply I mean can you add mushrooms Reply Do you have to add mushrooms? Reply Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.