Beef Chili – Beef Chili Dry Recipe – SooperChef

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  1. Ingredients

    – Beef Boneless (slice cutting) 600g

    – Garlic (chopped) 1 tbsp

    – Oyster Sauce 3 tbsp

    – Black Pepper Powder 1 ½ tsp

    – Salt as per taste

    – Sesame Oil 2 tbsp

    – Sugar 1 tsp

    – Soy Sauce 1 tbsp

    – Ginger & Garlic Paste 1 tsp

    – Corn Flour 2 tbsp

    – Lemon Juice 1 tbsp

    – Green Chili 4 pieces

    Cooking Method

    1- In a bowl, add beef, salt, cooking oil, black pepper powder, soy sauce, corn flour, sugar, lemon juice, ginger & garlic paste and mix it well.

    2- Now, keep it in the refrigerator for 30 minutes.

    3- Now fry the marinated beef in the cooking oil on medium flame.

    4- In a cooking pan, add sesame oil, chopped garlic, green chili and fry until light brown.

    5- After that, add fried beef, salt, soy sauce, sugar, black pepper powder, oyster sauce and cook it for 2-3 minutes.
    Your tasty Beef Chili Dry now ready to serve.

    Cooking time: 25-30 minutes

    Serve: 2 persons

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